Chicks, see how they Grow

Hatched on July 12, my little Cochin chicks are growing fast, and looking rather awkward.

Above with one chick (out of nine) showing after hatching.

The first two days they spent hinding under the hen, with the rooster always close by.  As the nesting area is raised I was concerned they would fall out and built a ramp.  By the third day she took the chicks out and started nesting with them under the laying area, so I bedded that with straw.

Young chicks need chick grower ration (which is what is in the dish the chick is standing on in the picture above).  They also will eat the mother hens ration, and scratch.  Chicks must be provided a safe place to drink fresh water. It needs to be a proper system so they do not get wet, as getting wet can be a real problem for chicks whose down will soak up the water (as well as getting a chill they can drown). 

Above we see the two-day-old Cochin chick just beginning to explore.

After a few more days they became quite independant.  The rooster in particular would keep a good eye out and would make a call if he suspected danger.  Rather than running to him, or the hen, the chicks would run and hide.  It was quite interesting to watch as they became invisible in tall grass in a second.

At a month old they have lost most of their down and are not looking quite as cute.  They explore and try to fly, often climbing up on some tall branches they have in their enclosure.  Their feet are getting feathers, and they are becoming quite brave.  If I offer them small bits of bread some chicks will take it from my hand, others wait for mother hen to take it and give it to them.  They also really like dandelion leaves.

Above the chicks at 1 month of age.  There are still  nine of them.

Although they are perhaps not as cute now, its interesting to see how their feathers change.  The one at the bottom of the picture looks proportionately bigger than the others, which is a bit of a trick of the camera but you can see how it has some bigger black feathers on its legs.

I do not Eat Sheep Meat

When I was young we lived in New Zealand for a  year; a country known for its sheep production.  Lamb was not exactly "cheap", but it was a common food in the area - and New Zealand lamb is exported world wide as a prime meat choice.

I never liked the taste of it, I always found it "gamey".  My mom, and everyone else in the family, loved it, and mom served it with mint sauce. Now, back in Canada, I keep sheep as pets, they mow the lawn, and I do not eat the meat.  To me it is no different than eating any other pet.

The term "lamb" is used to refer to the meat of any sheep under the age of one year old.  In some parts of the world the term "hogget" is used to denote the meat of an animal that is young, one year of age or so.  "Mutton" refers to the meat of a more mature animal, and is tougher. 

The age when the lamb is slaughtered can be broken down into more specific terms depending on the country it is slaughtered in.  Baby lamb comes from animals slaughtered between 6 and 8 weeks of age.  Most lamb is "Spring" lamb, coming from animals slaughtered between 3 and 5 months of age.

As I said I do not eat lamb.  I grew up in the city, and never learned the "mental" ability to kill my own meat.  I am a hypocrite in that I can raise lamb, but cannot even eat it, and having kept these animals (and chickens) as pets, I find myself becoming almost vegetarian!  Even so, I understand that some people do eat meat, and as such try to make sure my animals have good lives before they are sold. 

Sheep tend to be one of the luckier livestock animals in that for the most part (except for mulesing) in that they are not subjected to some of the cruel mass farming techniques that other livestock animals endure (such as feedlots). 

One thing we did notice is that the ethnic buyers prefer lambs that are left natural.  They do not want them wethered (castrated), they do not want their tails docked.  This is something producers should keep in mind if they wish to market their lambs to ethnic buyers (those from the middle east).

Lambs are usually slaughtered by being stunned and having their throats cut, being hung by one (or both) legs to allow the blood to drain.  Kosher slaughter is done when the animal is fully alert, meaning its throat is cut but it is not stunned first, they do not want the animals to know they are going to be killed, they do not want the animals to be afraid.

The Grass is as High as a Sheeps Eye

The first seven months of 2011 have been nothing if not wet, and cold. Winter was long, snowy, and colder than typical. Anyone who thought spring would make up for it was wrong, anyone who thought summer would make up for a terrible winter and spring, was also wrong.

Winter was cold and wet, spring was cold, wet and windy, and summer continued the trend. The gloomy cloudy days made everyone miserable, the wind tore most of the sheet metal off my shed and the rain made everything soggy. Weeds were pretty happy, and the pasture did look greener than every.

Two years ago there was a drought in the area. Pigeon Lake, nearby, was way down from its usual, and even 2010 did not bring it up to where it should be.

We sold a few sheep in 2010 due to the drought, pasture was very poor that year, and rather than go through the same worries again it was just easier to sell a few sheep. In the spring of 2011 we sold Baby Katahdin, the ram, and all the lambs, so we were left with 8 ewes, Aggie the donkey, and Crystal, the llama. This seemed like a reasonable number of sheep.

July 28, 2011

The problem being that we had nothing but rain so the pasture did nothing but grow. All of central Alberta, and southern Alberta did much the same, although parts of northern Alberta experienced fires that left the town of Slave Lake ravaged (later it flooded).

You might think the animals were thrilled with all the grass... but no, they were being eaten by mosquitoes if they were not being pelted by rain, the shed had not much of a roof left so they mostly stayed in the old barn poking out only rarely to get something to eat, then going back to get away from the bugs. I have been here now 6 years, the mosquitoes were the worst I have ever seen.



July 28, 2011



For almost one week in July we had sun, but it was tempered with thundershowers at night. The lucky thing being this was the week our cochin chicks hatched at least they had some sun. I am not so sure if there has been a day with no rain, or not.

The sheep cannot keep up with the grass, and nor can we, lawn mowing is a never ending chore. The mosquitoes are not quite as bad and the grasshoppers are assisting in chewing down the pasture. Aggie is getting fatter and fatter (donkeys get fat on their necks) and we see the sheep now from time to time when they poke their heads up above the grass.

If you have been following this blog you know the sheep are Patsy in the front (with 5 horns), Mrs Brown Katahdin, Diamond, with Mrs White Katahdin tucked in behind, Girlie and her mom, Dark Brown, and off to the left is Favorite Sheep.  Blackie is only see in the above picture, where Aggie is also getting in on the shot.  Crystal is actually behind Aggie rolling in the mud/dirt.

To compare I will show you a picture taken in roughly the same spot two years ago.

Patsy in 2009 - same pasture as above.

Fat Rumped Sheep

Typically when people think if sheep they think of a classic looking animal with white wool, and a docked tail.  When shown an image of a Fat Rumped sheep they think the poor thing has some sort of growth, but fat rumped, and fat tailed sheep represent about 20 - 25 % of the entire sheep population on the planet, most being the the Middle East, Africa, India, and parts of China. 

Fat rumped, and fat tailed sheep, are not new, they have been around before Biblical times, and are very adapted to their environments and a nomidic lifestyle in harsh conditions.  They are among the more unusual types of sheep.

photo source

Fat rumped, and fat tailed sheep do not have their tails docked, over time these areas get larger.  These sheep store fat in their tails, or rumps, much like a camel stores fat in its hump.  Few people know this, but donkeys store fat in the same way, along the sides of the crest of their neck.  The tails, or rumps, have been used in cooking, but is less popular now than years ago when other cooking oils and fats were harder to get.

Some of the more common breeds include the Blackhead Persian, which is a hair sheep, the Awassi, and the Karakul sheep, whom we have talked about before due to the cruel industry of harvesting fetal lambs.

Fat rumped, and fat tailed sheep are very exotic, and a bit funny looking to people who have not seen them before, but they are ideally suited to life in harsher desert areas. 

Read more, and see more pictures, of fat rumped, and fat tailed sheep, by clicking here.

Facts about the Icelandic Sheep

Icelandic sheep are a medium size breed of wool sheep that come from Iceland.  They are the decendants of sheep brought over to Iceland by the Vikings.  Icelandic sheep have naturally short tails which are not docked in North America as this disqualifies them from being registered.

Some Icelandic sheep are polled (have no horns) and others are non-polled (have horns), and horns can occur in both genders. These sheep come in many colors, with black, and patterned, sheep being common, as well as shades of brown. The Icelandic sheep have clean faces (not woolly), and clean legs. Some producers will shear their Icelandic sheep twice a year, once in the late winter, and again in the early fall.

photo source

The fleece of an Icelandic sheep consists of a soft undercoat, known as thel, and a longer coarse outer coat, known as tog. Thel is very soft and often used for baby clothes, tog is ideal for weaving. The two are sometimes used together as lopi.

The fleece of an Icelandic sheep is low in lanolin and often considered to be of good quality. Their wool is often used for carpets.

The Icelandic sheep breed is over 1,100 years old and have a reputation for being cold hardy, and tough.  Their hardiness comes as a result of natural breeding, and selected breeding, in the harsh climate, and environment, that is Iceland, a country where grain is not produced, and summer is relatively short.

Icelandic sheep are very prolific, often having twins or triplets, often producers prefer ewes to only have a single for their first year.

In North America Icelandic sheep are registered with the Canadian Livestock Records Corporation, and must be tattooed.

More information on Icelandic Sheep:

About Horns on Sheep

About Breeding Icelandic Sheep

Our Newest Chicks

In the spring my husband bought me a pair of bantam Cochin Chickens.  I have always wanted Cochins, but we just never managed to get them for some reason or another.  I was really excited, not only are Cochins a super cute breed of chicken, but they are known for being a really good breed for raising chicks - that is to say Cochin hens are known for being broody.

My husband and I have never raised chicks from eggs yet, we always bought mature birds, although one time we did buy week old chicks - most turned out to be roosters so we sold those.

As the summer went on I was worried, the hen laid many eggs, but was not sitting on them.  I know a hen will  usually lay many eggs before sitting on them but got worried when she kept laying other batches of eggs in other areas of her coop.  I had no choice but to wait.  One day in June I did not see her in the pen, and soon realized she was indeed finally sitting on the eggs.  I had no idea how many eggs she had under her. 

For the next 21 days we waited.  Then on July 12, when I came home I noticed something was different, indeed mother Cochin had hatched out some chicks, and one had even fallen from the coop.  I picked that one up and it rushed under its mother to get warm.  We didn't disturb mother hen to see how many she had but were certain it was at least 4.

The following day we found out that mother hen had 9 chicks.  We put the chick starter, as well as a dish of food for the hen, in the coop.  We also put a very shallow dish of water in for them, knowing chicks can drown or get chilled if wet.

A couple of days later, mother hen took her little ones out of the coop and into the fenced yard to look around, it was the first day it had not rained here in ages.  The chicks seemed to enjoy it and stayed fairly close to mother hen.  Both the hen and rooster kept a watchful eye on all nine chicks.

If you are planning on keeping chickens and letting them raise chicks be sure you have a pen that is strong and the wire is such that the tiny chicks cannot get out.  You need to have chick starter for the little ones too, and be sure there is no water that they can fall into or even shallow water that will wet them and give them a chill.

Read more here:  Raising Pet Cochin Chickens
Why Won't My Chicken Eggs Hatch?

Poor Rooster

Our poor new rooster, he lost his mate and his tail feathers all in the same day.  He was lucky to get away with his life, and fortunately roosters are not too fussy about their hens, and he can get a new one.  Read more of what happened the day a fox visited our farm.

hen in front, rooster in back

A few weeks ago we bought a few pet chickens from the bird auction. For the first time we got roosters. We put pairs of hens and roosters into our various bird enclosures. After a few weeks of getting them familiar to their new homes we would let one pair out in the day so they could be even more free range.

One pair was a Polish hen and rooster. Ideally they have feathers that shot out of their head like a crown or punk hair cut, our birds were just starting to grow these feathers in. They enjoyed being out and especially loved eating the dandelions. We have several pet cats, and they didn't bother the birds at all, so we had relatively no worries about letting them out in the day, at night they returned to their enclosures and we would shut the door.

the rooster days before the "attack"

We have never had fox problems on our hobby farm before. There was one time several years ago where a fox visited in the day, we played a bit of a game with it. I was trying to chase it away but it was on the other side of a large round plant bed, the fox would run around one way and switch directions every time I did rather than running off. Eventually he gave up and left and we never saw one since.

June 4th I let the pair out at 7:00 in the morning and at 9:30am and was just getting ready to go down stairs to clean the cat litter box. I have to walk by the front door, and when I did so I glanced out just in time to see a fox running by with a black chicken in its mouth!

I wasted no time in running out and going after it, still in my pajamas. I chased the fox down the driveway and was yelling. At a point the fox amazed me and did actually drop the bird. The panicking bird ran right past me heading for home while I chased the fox a few more steps. Then I turned to find the bird, but it was missing.

My husband came out (alerted by my yelling) and we both looked for the bird, and its mate. At this time we were not sure which chicken the fox had been holding in its mouth as even when I saw it running I was still focused on the fox. We found a big pile of feathers which were mostly long ones indicating that it had been the rooster, but the hen was also no where to be found.

I had to go to work, my husband continued to search the yard for the frightened, but fortunate, bird. It wasn't until 5:00 that day that the bird made its presence known, returning to its enclosure. It was the rooster. He looked angry and a bit scared, he hopped up on a roost where he felt safe. We still had no sign of a hen. It has been two days and she has not shown up (we were hoping she was hiding scared somewhere). It appears as though the fox must have gotten her first, and was returning for the rooster.

rooster back in his pen too scared to go on the ground

Foxes are known to be particularly smart, and good hunters. We never found any feathers indicating where it got the hen, so it must have got her without warning. A fox will often return to get as many birds as they can when they find an opportunity. We are lucky it only got one, but now our rooster is sad, lonely, and missing most of his tail.

rooster on the ground, missing his tail and hen

I have been keeping a look out for the returning fox, and so far he, or she, has not been back. 

We cannot blame the fox though, it was only doing what was natural, trying to get food to survive.

More Reading on Chickens

Keeping Pet Chickens

What Breeds of Chickens are Best for Pets

Can Chickens be Kept with Other Pets